The European Commission has initiated a public consultation on organic farming as part of their broader goal of implementing the many ambitious goals of the European Green Deal (EGD). The process of developing an organic farming action plan begins with a solicitation of public input by 23 October 2020. The resulting action plan will address two of the EGD’s multiple strategies: Farm to Fork and Biodiversity. Read more…
Read MoreToday we’re taking a look at the restaurant business. In the time of COVID, what is happening now to restaurants and what does the future look like?
Read MoreAs part of its ambition to establish the European Union as a leader on the international stage, the EU is focusing on the protection of biodiversity and on building a sustainable food chain.
Recently the EU has proposed these two issues as key elements of the European Green Deal (EGD). Both initiatives have been adopted to consider implementation in the context of COVID-19 recovery. The European Parliament will now consider the proposals.
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